Discover the program of the week

🍺☀️ [Thursday 03/14 4 p.m.-11 p.m.] We’re slowly warming up for the weekend while enjoying some good pressure in the sun!

🍀🍲 [Friday 03/15 4 p.m.-11 p.m.]

Come celebrate St. Patrick’s Day a little early!

Reynald from the Artisanal Bakery prepares his best Irish Stew (traditional Irish meat stew).
Remember to book at 06.71.55.65.21!

🏉🏆 [Saturday 03/16 4 p.m.-11 p.m.]

We’ll meet up for a crunch that’s going to rock!

Our friends from La Tuque Streetfood will set up in front of the brasserie with their food truck and will offer you their homemade Burgers & Fries!

Have a good week ! 😁

Over the beer…

The brands of Guillestrois

One day… A trader 🌟 #lejournaldescommercants Today Focus at Greg & Clément 🌟 Brasserie Butcher’s “Les beers du Boucher”🍺 The desire to bring beer back

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